2023- Cooking Classes, Private Events, and Kids Summer Camps!
I’ve added more classes for June, July, and August!
Hi friends! I wanted to share with you that I’m back in the kitchen teaching cooking classes at Portland Cookshop in Portland, Oregon in a new and larger location. It’s a beautiful space with …
Gluten Free Pie with Fabi!
Saturday, November 9, 2019
10:00 AM 12:30 PM
Cookshop Portland- 2627 SE Clinton St, Portland, OR 97202
Purchase tickets on eventbrite!
Learn how to make a delicious AND gluten free crust just in time for Thanksgiving! Join Fabiola Donnelly, as she walks us through her favorite gluten free dough, which can …
Thanksgiving Pie Extravaganza!
Saturday, November 2, 2019
12:00 PM – 3:00 PM
Cookshop Portland- 2627 SE Clinton St, Portland, OR 97202
Thanksgiving is right around the corner, what better time to up your pie making game! Join Fabiola Donnelly, as she walks us through her go-to pie and crostata dough and shares all the tips …
Join me in the Cookshop kitchen on March 30 to master your Mexican sweet bread baking skills and take home a box of your creations. Everyone, including kids, are welcome!
Saturday, March 30, 2019
10:00 AM 12:00 PM
$35.00 per person
Have you ever wanted to learn how to make Mexican Pan Dulce? Then come spend a …
March Cooking Classes at Cookshop Portland are here!
Join me in the kitchen for March Cooking Classes at Cookshop Portland this month for more Mexican goodness!
This month I will be teaching how to make a traditional Pozole Rojo (picture above). It’s a flavorful and warming Mexican pork stew full of …
Join me for a Mole Negro Cooking Class at Portland Cookshop!
Dinner Date: I heart Molé
Reserve your spot here to join me for this class!
2/14/2019
Join me in the Cookshop kitchen for an intimate class learning to make this most beautiful and traditional Mexican dish, mole. Rather than being …
Make this Mushroom Leek Tomato Galette with herby whole wheat crust as a staple for a delicious meal any day of the week! Vegetarian approved!
This recipe is perfect for these cold winter months and I love making galettes! Adding herbs to the crust gives it a beautiful flavor and makes it …
