Disclosure: This is a compensated post in collaboration with Kelly’s Jelly Oregon. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
I am so excited to be working with a local Portland, Oregon brand! I am partnering with Kelly from Kelly’s Jelly, made right …
Disclosure: This is a compensated post in collaboration with Gourmet Garden. All opinions are my own. Thank you for supporting brands that I work with!
Do you love or not much love clams? How about Herb Coconut Milk Steamed Clam!
I am a major seafood, shell fish, clam lover! The more I get …
Disclaimer: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you for supporting brands that support NJB.
How weird is the weather where you are? It’s kind of weird here in the Pacific Northwest. Punksatony Phil said it’s six more weeks of …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. I am sharing this awesome recipe here and on a live cooking segment on KATU AM Northwest!
Are you going to watch the Superbowl this weekend? It’s kind of a big deal for us in the Pacific Northwest, being …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company Salsa as a Sabra Tastemaker. As usual all opinions are my own.
Lets end the year with great food, and happy bellies shall we? I am a big believer in good food for the end of the year festivities and Christmas …
Disclosure: This is a compensated post in collaboration with Bush’s Beans and Latina Bloggers. All opinions are my own.
This time of year always makes me want more Mexican and Spanish food. The food I grew up eating. I was thinking about it, and because I grew up in a Mexican …
Disclosure: This is a compensated post in collaboration with Cacique and Latina Bloggers Connect. As usual all opinions are my own.
What is there not to love about a plate full of flautas, aka taquitos? Um, nothing, nada, nope. I am a huge fan of a giant plate of these babies. …
