Posts Categorized: Breakfast, Brunch, Bread

Mushroom Leek Tomato Galette

by: fabiola in: Breakfast, Brunch, Bread, Entrees, Sponsored, TV Cooking Segments, Vegetarian, Vegan, Gluten Free
Mushroom Leek Tomato Galette

Make this Mushroom Leek Tomato Galette with herby whole wheat crust as a staple for a delicious meal any day of the week! Vegetarian approved!

This recipe is perfect for these cold winter months and I love making galettes! Adding herbs to the crust gives it a beautiful flavor and makes it …

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How to Make Overnight Oats

by: fabiola in: Breakfast, Brunch, Bread, Vegetarian, Vegan, Gluten Free
How to Make Overnight Oats

How to Make Overnight Oats? It’s so simple and easy you’ll hopefully never buy sugary cereal again! These are a great alternative, have way less sugar, and taste so good. Add fresh or dried fruits, nuts and seeds, or peanut butter to make it your favorite.

Honestly I know I am …

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Kale Salad with Herb Lemon Vinaigrette

by: fabiola in: Breakfast, Brunch, Bread, Salad, Side Dishes and Vegetables, Sponsored, TV Cooking Segments, Vegetarian, Vegan, Gluten Free
Kale Salad with Herb Lemon Vinaigrette

Kale Salad with Herb Lemon Vinaigrette for the Winter salad win!

I made this salad with intentions of it being a nice side salad for any holiday gathering or light lunch for the day of festivities where we gorge ourselves with glorious food we’ve taken days to prepare. Instead, right after …

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Apple Tarte Tatin

by: fabiola in: Breakfast, Brunch, Bread, Dessert
Apple Tarte Tatin

Make the easiest pie ever for your holiday gathering, Apple Tarte Tatin!

You know I’m a pie loving lady but I also know many of you don’t love making pie. This is the perfect solution for an easier but still lovely dessert for the holiday season. It’s a is super classic French …

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Baked Apples with Oatmeal

by: fabiola in: Breakfast, Brunch, Bread, Dessert, Vegetarian, Vegan, Gluten Free
Baked Apples with Oatmeal

Craving something sweet but not quite full of sugar? Try this Baked Apples with Oatmeal!

Baked Apples with Oatmeal is a cross between good old baked apples and an apple crisp. I didn’t use any flour, brown sugar, or tons of butter. Instead I used maple syrup to sweeten as a dessert, …

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Fig Apple Hazelnut Granola

by: fabiola in: Breakfast, Brunch, Bread, Sponsored, TV Cooking Segments
Fig Apple Hazelnut Granola

Try making this Fig Apple Hazelnut Granola for an awesome homemade gift idea!

Making homemade granola and teaching a class on making this beautiful granola into little treat bags for the upcoming holiday season makes this time of year even sweeter. The super cool thing about this granola is every ingredient in …

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Key Lime Pies in a Jar

by: fabiola in: Breakfast, Brunch, Bread, Dessert, Sponsored, TV Cooking Segments
Key Lime Pies in a Jar

Key Lime Pies in a Jar are fun and an easy way to make individual dessert serving for the end of the summer treat! 

Brian and I ate the best Key Lime Pie in the Florida Keys 10 years ago after snorkeling five miles off the coast. Maybe it was the …

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