Posts Tagged: brunch

Baked Apples with Oatmeal

by: fabiola in: Breakfast, Brunch, Bread, Dessert, Vegetarian, Vegan, Gluten Free
Baked Apples with Oatmeal

Baked Apples with Oatmeal is a cross between good old baked apples and an apple crisp. I didn’t use any flour, brown sugar, or tons of butter. Instead I used maple syrup to sweeten as a dessert, plus it gives this a great flavor with the apples and orange zest, …

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Baked Cranberry Oatmeal

by: fabiola in: Breakfast, Brunch, Bread, Sponsored, TV Cooking Segments, Vegetarian, Vegan, Gluten Free
Baked Cranberry Oatmeal

I’ve said it over and over, it’s easy to make beautiful food when you start with good ingredients. This is one if those belly warming, cold morning, gets you ready for anything coming you way kind of breakfast. It’s like the oatmeal cookies cousin that came from a yoga retreat …

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Buttermilk Clementine Cinnamon Rolls

by: fabiola in: Breakfast, Brunch, Bread, Dessert, Sponsored, TV Cooking Segments
Buttermilk Clementine Cinnamon Rolls

Did I tell you that Thanksgiving and the weeks following are my favorite? It’s mostly because of the leftover sandwiches that I eat for days on end. There is something so satisfying about the flavors for me. Along with those sandwiches comes a house full of family that I get …

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Coconut Dark Chocolate Cheesecake Bars

by: fabiola in: Dessert, Sponsored, TV Cooking Segments
Coconut Dark Chocolate Cheesecake Bars

Every once in a while I wish you could smell the scents coming from the kitchen, this is one of those times. Super selective smell-o-vision, like a nice flower, forest smells, or organic coconut flour right out of the bag. Any of those would be so lovely. When I was …

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Berry Cinnamon Skillet Bread

by: fabiola in: Breakfast, Brunch, Bread, Dessert
Berry Cinnamon Skillet Bread

Happy Tuesday! Happy Day indeed for me, it’s Mexican Mother’s Day and I love my Mama! I made this Berry Cinnamon Skillet Bread in her honor, since she is still in Mexico visiting her family, probably enjoying a beautiful brunch at the local country club eating my favorite chilaquiles on the …

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Lemon Pound Cake with Raspberry Sauce

by: fabiola in: Breakfast, Brunch, Bread, Dessert
Lemon Pound Cake with Raspberry Sauce

This is an old school classic restaurant brunch recipe that has been popular among pastry chefs because of how easy it is to make ahead, keep in the freezer for service, and tastes super good. I have worked in restaurants on and off for the better part of twenty years, …

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White Bean Stew with Chorizo and Kale

by: fabiola in: Breakfast, Brunch, Bread, Entrees, Soup, Sponsored, TV Cooking Segments
White Bean Stew with Chorizo and Kale

Disclosure: This is a compensated post in collaboration with Bob’s Red Mill. As usual all opinions are my own. Thank you for supporting the brands that support NJB!

This stew is as near to my Spanish flavor food memories as Paella. It’s a staple in most homes, and slightly change the …

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