Best Hummus Plate

by: fabiola in: Appetizer, Sponsored, TV Cooking Segments, Vegetarian, Vegan, Gluten Free
Best Hummus Plate

Disclosure: This is a compensated post in collaboration with Sabra Dipping Company as a Sabra Tastemaker for the hummus. As usual all opinions are my own. Thank you for supporting the brands that support NJB! Per usual we are all getting the last minutes additions to our glorious feast for Thanksgiving, and the football that will inevitably be on the tv in many homes across the US. I admit, I am not a football watcher, I only watch the…

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Blackberry Peach Mousse

by: fabiola in: Breakfast, Brunch, Bread, Dessert
Blackberry Peach Mousse

This beautiful no bake easy Blackberry Peach Mousse dessert is full of gorgeous summer fruit and no refined sugar. Use maple syrup for a quick stove top jam to set this easy mousse in minutes! Happy mid summer to you all! I’ve missed you, creating new recipes, and writing on here. It’s been an interesting summer to say the least. I’ve found myself embarking on new adventures, cooking on farms with kids, working events for…

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Roasted Herb Chicken and Potatoes

by: fabiola in: Entrees, Sponsored, TV Cooking Segments
Roasted Herb Chicken and Potatoes

Disclosure: This post is in collaboration with Gourmet Garden US. As usual all opinions are my own. Thank you for supporting the brands that support NJB! The weekend is here and gone but I am super grateful for the relaxing weekend we had! While it was a short week last week, it did not feel that way at all. The weekend before last we were out of town for the Dave Mathews Concert at The Gorge, and we stayed in Leavenworth, Wa which is a cute…

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Brown Rice Spring Salad with Asparagus and Dried Cranberries

by: fabiola in: Breakfast, Brunch, Bread, Dressings, Condiments, Sauces, Salad, Side Dishes and Vegetables, Sponsored, TV Cooking Segments, Vegetarian, Vegan, Gluten Free
Brown Rice Spring Salad with Asparagus and Dried Cranberries

This beautiful Brown Rice Spring Salad with Asparagus and Dried Cranberries is vegan, healthy, gluten free, and perfect for all of your lunching and brunching needs! It’s officially Spring for me when I find asparagus at the farmers market! Gorgeous, crispy, healthy and lovely Spring vegetables with my favorite brown rice and dried fruit is my salad jam right now. I’ve been recipe testing Spring salads with Graceland Dried Fruits…

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Ginger Cranberry Sauce Bread

by: fabiola in: Breakfast, Brunch, Bread, Dessert, Sponsored, TV Cooking Segments
Ginger Cranberry Sauce Bread

Disclosure: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you Gourmet Garden for bringing awesomeness to NJB. Do you have leftover cranberry sauce from Thanksgiving still? I totally do, I made ten jars of it! I over do it to avoid running out, that would be horrible! Plus the first week December seems to be daunting for most really. If we haven’t already made our baking lists, we…

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Smallwares Restaurant June Portland Dining Month Giveaway for TWO!

by: fabiola in: Travel and Stories
Smallwares Restaurant June Portland Dining Month Giveaway for TWO!

GIVEAWAY OVER, JOHN T. WON! Congratulations! Thank you for participating. YAY! We have a giveaway just for you Portland area! I am so excited that I may over use the exclamation point in this post. I warned you… Smallwares! I am excited to be celebrating a two year blog anniversary with you, my readers. I am grateful for you, without you, there is no blog. I am in the process of sharing some awesome thank you giveaways for this month, so…

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